Varenyky is a staple dish of Ukrainian cuisine. It’s definitely as popular as borscht. Ukrainian folklore contains many references to these dumplings, e.g. in folk songs and proverbs. Moreover, Ukrainians make monuments dedicated to varenyk not only in Ukraine, but also in the world.
Varenyky can have a variety of salty or sweet fillings: potatoes, cabbage, meat, cheese, berries, poppy seeds, and many others. It is worth noting that varenyky with meat are considered one of the oldest types.
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